
Wednesday, June 2, 2010
Monday, May 31, 2010
Pookie visits Scottie and looks at Finn's wedding outfit.
Thursday, April 10, 2008
Soil
From an article I read which pointed out that while the compost breaks down it uses the nitrogen from the soil as well as other nutrients and may not have the phosphorus or potassium needed for roots, fruits and flowers. Therefore this year I have applied bone meal or organic root starter fertilizer to the soil as I did transplants. I will switch to fish emulsion as the leaves appear and then either a balanced fertilizer or fertilizer to stimulate blossoms as the buds appear. I will apply compost in mid summer and fall to the top of the soil to improve the soil over time, rather than think that tilling in my golden compost will create the perfect garden!
Thursday, April 3, 2008
Arbor Day
Thursday, February 7, 2008
Think Spring
Thursday, December 20, 2007
Gardening in December
Monday, December 3, 2007
December Snow in Seattle fell hard on the tender Christmas Cyclamen. Each night I lift small tender cyclamen setting them in a protected area next to the door to the balcony. The red cyclamen add great color to the winter view out our windows but I know they shiver when the temperaature dips below forty degrees. The larger cyclamen are hardier. I have some white ones that survived from last year but they are not blooming so well this year despite my efforts to fertilize, water them carefully and give them new potting mix. Today I snow has turned to heavy rain and the temperatures are in the fifties! Compared to the snow the view is grey and cheerless but the cyclamen blossoms stand tall to brighten the day.Hummingbird update: Anna bird comes every morning at dawn to drink and sit despite wind, rain, snow or sleet. Occassionally the weather was so bad in the day that Anna took refuge on the rungs under the seat of a wicker deck chair. At dusk Anna disappears for the night.

Friday, November 9, 2007
Potatoes
Leaves will begin to appear. This small shrub then flowers. Bulbs will be a surprise with their beauty but potatoes are secretive below ground. If the deer don't eat the leaves and flowers then from ten weeks on delicately with a hand trowel small potatoes can be removed. If left until the leaves and flowers wither a half dozen or more potatoes will be discovered under ground! Some large, some small but all potatoes are delicious. Bulbs are not that quick at multiplying like potatoes. Narcissus will multiply after a few years and will need to be divided and replanted. Each year tubers and bulbs can need to be stored in a cool dry space and potatoes eaten as desired!
Here is a yummy recipe for potatoes from "Mom's Best One-Dish Suppers", Andrea Chesman: Lemony Chicken with Artichokes and Potatoes.
Potatoes: 1 1/2 pounds potatoes quartered or cut into eighth
2 TBSP olive oil
3 garlic cloves minced
2 tsp fresh thyme + salt and pepper to taste
To prepare potatoes preheat oven to 425. Lightly oil large skillet sheet pan. Combine the potatoes, oil garlic, thyme and salt and pepper to taste in a bowl. Toss well. Spread out potatoes on the sheet pan in a single layer. Roast for 25-30 minute until browned all over, shaking the pan occasionally for even cooking. Set aside:
Chicken and Artichokes:
2 TBSP olive oil
1 lb. boneless, skinless chicken breast cut into bite size pieces
salt and pepper
2 cans 14 Oz. artichoke hearts, quartered and drained
1/2 cu chicken broth
2 TBSP fresh lemon juice
1/4 c. chopped parsley
1/2 c. pitted olives chopped
Prepare chicken and artichokes, heat oil in a large skillet over med.-high heat. Saute the chicken in the oil until white and firm, 6 to 8 minutes. Season to taste.
Add the Artichoke hearts, chicken broth, and lemon juice to skillet. Cook until the liquid in the pan reduces and is lightly thickened, about 5 minutes. Mix in the potatoes. Garnish with parsley and olives . Serve at once! Serves 4
Friday, November 2, 2007
October Balcony Garden
Friday, October 26, 2007
Friday, October 19, 2007
Plant for Spring
This time of year, it's incredibly easy to root branches cut from twig dogwood, willow, hydrangea, honeysuckle vine, butterfly bush, weigela, forsythia and perhaps others.
Simply cut off a branch and stick it in the ground where the soil is well-drained and the site is shady and protected from cold winds; then leave it alone until you see it begin to grow in spring or early summer.
I strongly recommend that you try this. Use new growth from this year and peal off leaves on lower part of a 8 to 12 inch twig. I probably wrote about this before. I did it too early this year so I think all my twigs died. But this weekend with the fall rains occurring every few days is the perfect time to try again. I also get too excited and anxious and start this process too soon and can't keep the twigs moist for rooting to occur. Especially a great opportunity, if you have a mild late winter like you did last year.
You are probably to busy preparing for baby, but maybe some year this will be helpful.
Thursday, October 11, 2007
Renewal
At Osprey we have a wonderful blackberry bush which grows wild out past the barn. In honor of the fall renewal I plan to choose a long runner or two that touch the ground. I will remove several leaves on the runner, cover the nodes where the leaves were with growth hormone and then place the treated area on a loosened area of ground and cover the section of runner with some composted soil. Hopefully new roots will grow from this rooting and next fall or spring of 2009 I will have started an additional blackberry bush. Fall is not the time to close down, but a time of opportunity and preparation. Make plans now for the future garden.
Wednesday, September 19, 2007
September and October I could hardly believe my eyes but the leaves of the acorn squash looked crinkled and the edges were brown, FROST! Date: September 8.
Being a California native I will never get use to September being harvest time in my garden in Cle Elum, Washington! The peaches had just ripened to be picked the week before! The last frost last spring was in May! This year I am promising myself to remember there are only 90 days of summer. This the third week of September I must harvest all the sage, thyme, parsley, basil, oregano, celery, and squash (not pumpkins or squash with hard shells like acorn, even though the leaves and stems look dead). I need to cover spread the compost to protect perrenials and mark where my potatoes are so I can dig as we need. I don't leave my pumpkins on the ground because the rain, which has also started, can cause them to rot. I do leave all picked apples and squash under cover where the cool crisp nights will keep them fresh. All the wildflower seed heads need to be cut and distributed. I need to check the wild bee boxes and see if all the tubes are full. Frost didn't touch my tomato plants because the deer ate them first, but if they hadn't been eaten, I could have cover my plants with the green tomato fruit or I could pick them green, place them on newspaper in a cool dry place or I could leave them to hang on the dead plant in hopes that the last few warm sun days will ripen them before the hard frost and snow! Collecting frost deaden leaves and small twigs and building compost piles are all part of the work of September and October. Also this is time to evaluate the successes of the 2007 garden and begin to plan where to plant tomatoes where the deer can't eat them!
Monday, August 6, 2007
Abundance in the Garden
By the first of August the gardens spreads filling every corner with leaves, blossoms, vegetables, and fruits. Pick everything as it ripens. Continuous harvest, picking and eating or freezing and canning will prolong the abundance into fall provided you continue to water and the sun continues to shine. An application of blossom fertilizer (the middle number of the NPK label) will help invigorate the plants. Look for a natural fertilizer designed for blossom production because they have longer lasting effects. Liquid Alaska Fish makes a great one for blooms.
There will always be squash that grows beyond bounds. Overgrown squash won’t have as much flavor as normal size, so chop it to noodle size and pour on the pasta sauce or bake it like lasagna. I also like to stuff squash. Microwave squash halves, then stuff with a mix of rice, cottage cheese and some spices, and bake with grated cheese on top.
This year I am going to buy tomatoes and try freezing them. The deer have eaten my tomatoes that I hid amongst the potatoes and they ate all my potato leaves for the first time ever! So hiding tomatoes in potatoes did not work well! Fortunately I have Pike’s Market for local tomatoes.
If you want large pumpkins, you will need to pinch off the ends of a runner. Once a pumpkin has set and is several inches in diameter, cut off the end of the runner so no other pumpkin can form on that branch. Can’t help with melons because I have never lived where it gets warm enough long enough to ripen.
I have never taken a picture of my vegetable garden. I think I am embarrassed because I grow should a free form willy-nilly garden. I experiment on how to hide the tasty vegetables from the deer, so the garden by this time of the year looks like a jungle where a machete might be needed to find lettuce and celery. Pick, eat, can, freeze and enjoy!
Friday, July 27, 2007
Wildflowers of Pardon My Garden
Oxeyed Daisy, Greenfield, New Hampshire
Aster, Fleabane, Greenfield , New Hampshire
Wednesday, July 18, 2007
References
Wild Flower Rudbeckia
Like yarrow, Rudbeckia comes from the Asteraceae, aster daisy family. Deer and elk rarely eat it while butterflies and bees are attracted to the abundant pollen. This picture was taken in the west corner of your drain field and was standing alone 18 inches high. Here in Washington at Osprey these bright flowers start blooming in hot weather July or August. At your home in New Hampshire late June seemed to be hot enough for the Black-eyed Susan in your garden. Rudbeckia make great cut flowers and cutting will prolong their bloom, but don’t pick them all because they can be propagated by their dry seeds in the fall. Leave some of the strongest blossoms for seeding next years plants. Either allow the seed to fall in place or collect seed in late fall after the flower head has become dry. Collect seeds before the autumn rains start by rubbing with gloved fingers on the dark center of the flower. This can be hard. The flower heads are hard and the seed is small. I like to sprinkle the seeds immediately. I scratch bare earth and sprinkle the seeds and cover lightly with loose soil. I have had great luck with this method provided I choose a good location where the new Rudbeckia will get full sun and some moisture as it is not as drought tolerate as other asteraceae family members. These flowers add lots of bright yellow color all throughout a wild flower or cut flower garden. Enjoy!








